Stressed Mice Alter Caloric Preference for Carbohydrate Rich Diets: The Role of Ghrelin During Stress
Public Deposited- Resource Type
- Creator
- Abstract
Under chronic social stress conditions, mice show a preference for carbohydrates. In this present thesis we hypothesize that this behavior is critical for blunting the stress response and that ghrelin contributes to this change in preference. Using the chronic social defeat stress paradigm, we showed that stressed mice increase their total caloric intake, particularly the intake of carbohydrate rich diets and sucrose solutions over palatable high fat diets. Furthermore, mice that are prevented from increasing their caloric intake show exaggerated hormonal responses to the social stressor.Finally, mice with mutations to the ghrelin receptor gene (GHSR KO) do not show increased caloric intake and show more depressive like symptoms in spite of increasing their consumption of a sucrose solution. This data suggests that stress increases the intake of carbohydrate rich foods to attenuate the endocrine response to social stress and that ghrelin plays an important role in this process.
- Subject
- Language
- Publisher
- Thesis Degree Level
- Thesis Degree Name
- Thesis Degree Discipline
- Identifier
- Rights Notes
Copyright © 2013 the author(s). Theses may be used for non-commercial research, educational, or related academic purposes only. Such uses include personal study, research, scholarship, and teaching. Theses may only be shared by linking to Carleton University Institutional Repository and no part may be used without proper attribution to the author. No part may be used for commercial purposes directly or indirectly via a for-profit platform; no adaptation or derivative works are permitted without consent from the copyright owner.
- Date Created
- 2013
Relations
- In Collection:
Items
Thumbnail | Title | Date Uploaded | Visibility | Actions |
---|---|---|---|---|
rodrigues-stressedmicealtercaloricpreferenceforcarbohydrate.pdf | 2023-05-04 | Public | Download |