Giving a Fork about the Environment: Discursive Articulations of Food, Climate Change, and Environmental Sustainability in Canada's Food Guide

Public Deposited
Resource Type
Creator
Abstract
  • This research explores how the Canadian federal government incorporates climate change and environmental sustainability concerns in the 2019 iteration of Canada's Food Guide and its supporting documents. Using a mixed analytical approach to discourse analysis, I analyze 52 government documents to discover how food, climate change, and environmental sustainability are discursively linked. My findings reveal that these considerations are wed together through dominant storylines that operate as channels to enact change; positioning citizens to adjust their behaviours to be more environmentally benign as a 'solution'. I argue that the guide's 'solutionist' approach to communication constructs a 'good' Canadian consumer and neglects larger questions over creating enabling environments. In doing so, I contend that the 'solutionist' approach acts as a cornerstone for transforming food guides to address climate change and sustainability at the individual level but does not sufficiently address the need for systemic change.

Subject
Language
Publisher
Thesis Degree Level
Thesis Degree Name
Thesis Degree Discipline
Identifier
Rights Notes
  • Copyright © 2021 the author(s). Theses may be used for non-commercial research, educational, or related academic purposes only. Such uses include personal study, research, scholarship, and teaching. Theses may only be shared by linking to Carleton University Institutional Repository and no part may be used without proper attribution to the author. No part may be used for commercial purposes directly or indirectly via a for-profit platform; no adaptation or derivative works are permitted without consent from the copyright owner.

Date Created
  • 2021

Relations

In Collection:

Items